Instant Pot prune filling for varenyky or pyzirhky
Recipe type: Baking
Cuisine: Ukrainian-Canadian
Prep time: 
Cook time: 
Total time: 
The easiest filling ever. Use this prune filling for baked varenyky/perishke or varenyky/pyrohy. Even prune perogies!
  • 1 pound dried prunes
  • ¼ cup frozen concentrated orange juice
  • 2 cinnamon sticks
  • 6 cloves (optional)
  • 2 cups water
  1. Place the 1 pound of dried prunes, ¼ cup frozen concentrated orange juice, 2 cinnamon sticks and 2 cups of water into the Instant Pot
  2. Seal the Instant Pot and set it to High Pressure using Manual for 4 minutes
  3. When the time is up, release the pressure. Drain the prunes in a colander and allow them to cool before filling delicious dumplings.
Recipe by Instant Ukrainian at